| Book | Save | ||
| 1 | Title: | The new American farm cookbook: more than 200 recipes featuring today's naturally and organically grown foods | |
| Creator: | Griffith, Linda. | ||
| Griffith, Fred. | |||
| Publication: | Viking Studio, New York, N.Y,1993. | ||
| Notes: | Includes index. | ||
| Call #: | TX715 G853N | ||
| Extent: | xxiii, 424 p. : ill. (some col.) ; 25 cm. | ||
| Subjects: | Cooking, American | Farms -- United States | ||
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